Toasted Coconut-Cream Cheese-Banana-Nut Bread

Ingredients

  • 1 cup chopped pecans
  • 1/4 cup butter, softened
  • 1 (8-oz.) package 1/3-less-fat cream cheese, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 1/2 cups whole wheat flour
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 1/2 cups mashed very ripe bananas (1 1/4 lb. unpeeled bananas, about 4 medium)
  • 1/2 teaspoon vanilla extract
  • 1/4 cup fat-free evaporated milk
  • 2 tablespoons granulated sugar
  • 2 tablespoons brown sugar
  • 1 tablespoon butter
  • 1/4 cup sweetened flaked coconut
  • 1/2 teaspoon vanilla extract

Description

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