Asiago-Topped Garlic Bread

Ingredients

  • 1 garlic clove, pressed
  • 1 (6-ounce) whole wheat French bread baguette, cut in half lengthwise
  • 1 1/2 tablespoons light olive oil vinaigrette
  • 1/2 teaspoon chopped fresh rosemary
  • 1/4 cup (1 ounce) finely grated Asiago cheese

Description

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