Asiago-Pepper Bread

Ingredients

  • 3 cups bread flour
  • 1 cup warm water (100° to 110°)
  • 1/2 cup nonfat dry milk
  • 1/2 cup (2 ounces) grated Asiago cheese
  • 1 1/2 tablespoons minced green onions
  • 1 tablespoon sugar
  • 1 tablespoon butter, melted
  • 2 1/2 teaspoons bread-machine yeast
  • 1 1/4 teaspoons salt
  • 1/2 teaspoon coarsely ground black pepper
  • 1 large egg

Description

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