Ingredients
- 1/2 cup all-purpose flour
- 2 tablespoons vegetable oil
- 1 1/2 cups chopped onion
- 1/2 cup chopped celery
- 4 cups frozen cut okra
- 1 1/2 cups chopped seeded peeled tomato
- 1/3 cup chopped smoked ham (2 ounces)
- 3 (16-ounce) cans fat-free, less-sodium chicken broth
- 2 garlic cloves, minced
- 1 pound medium shrimp, peeled and deveined
- 8 ounces lump crabmeat, shell pieces removed
- 1 (8-ounce) container standard oysters, drained
- 1/2 teaspoon hot sauce
Description
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