Charleston Harbor Pickled Shrimp

Image of Charleston Harbor Pickled Shrimp, MyRecipes
Login to Save

Ingredients

  • 2 quarts water
  • 1 pound unpeeled, medium-size fresh shrimp
  • 3 tablespoons Creole seasoning
  • 1 small onion,cut in half and sliced
  • 1 green bell pepper, cut into thin strips
  • 1 red bell pepper, cut into thin strips
  • 1 1/2 cups water
  • 1/2 cup white vinegar
  • 1 tablespoon salt

Description

MyRecipes Favicon MyRecipes
View Full Recipe

Back to top