Ingredients
- 1/2 (15-ounce) package refrigerated piecrusts
- 6 medium-size cooking apples (about 3 pounds), peeled
- 1/3 cup all-purpose flour
- 1/3 cup sugar
- 2 tablespoons butter or margarine, cut up
- 1/4 cup maple syrup
- 1/4 cup whipping cream
- Vanilla ice cream
- Warm maple syrup
Description
MyRecipes Recommends That You Make This Apple-Maple Pie Recipe From Southern Living
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