Asian Chicken and Shrimp Soup


2   small chicken breast halves (12 ounces total) 2   cups water 4   cups chicken broth 1   tablespoon soy sauce 8   ounces small shrimp, peeled and deveined 8   ounces fresh bean sprouts 1   cup broccoli florets 1/2   of a 15-ounce jar straw mushrooms or one 8-ounce can mushrooms, drained 1/2   cup chopped red and/or green sweet pepper 4   green onions, diagonally sliced in 1-inch pieces   Freshly ground pepper


2   Small Chicken Breast Halves (12 Ounces Total) 2   Cups Water 4   Cups Chicken Broth 1   Tablespoon Soy Sauce 8

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