Ingredients

4 eggs 1 cups light brown sugar 2 cups cream 1 cup milk 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1 loaves of soft baguette or similar bread (approx. 6 loosely packed), cut into 1 inch cubes cup unsalted butter plus 1 tablespoon 3 bananas, cut into small chunks cup dark rum 200g semi-sweet chocolate, roughly chopped 2 bananas, cut on an angle into 1/8 inch thick slices White granulated sugar for dusting 1 pint eggnog ice-cream

Description

Preheat Oven To 175C. Brush A 25cm Baking Dish With 1 Tablespoon Of Butter. In A Large Mixing Bowl, Whisk Eggs, Then Whisk In 1 Cup Brown Sugar. Slowly Pour In The Cream, Milk, Vanilla, And Add Cinnamon. Add Bread And Mix Well, Allowing Bread To Soak Up E

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