Apple Crumble


500g apples (your choice of make) 350g plain flour 250g unsalted butter (1cm cubes) 350g caster sugar 1 tsp mixed spice 2 tbsp maple syrup Juice of 1 lemon


Core And Peel Apples, Then Chop Into 1cm Cubes, Pour Into Mixing Bowl And Toss In Lemon Juice. Combine 250g Of Caster Sugar With The Plain Flour And The Cubed Butter Then Rub Between Your Fingers Until A “sandy” Texture Is Achieved. This Is The Crumbl

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