Peach and Berry Cobbler with Corn Flour

Ingredients

Fruit 2 cups berries (blueberries, huckleberries, blackberries, etc.) 6 cups sliced peaches (6 to 8 peaches) or nectarines 3 Tbsp. maple sugar or organic brown sugar 3 Tbsp. organic cornstarch or 5 to 6 tablespoons flour ¼ tsp. cinnamon Topping 1 cup all-purpose flour or whole-wheat pastry flour ⅔ cup corn flour (see Note) 2 tsp. baking powder ¼ cup maple sugar or organic cane sugar ¼ tsp. salt 5 Tbsp. cold butter, diced into small pieces 2 large eggs ½ tsp. vanilla ¾ cup buttermilk, or milk and sour cream combined

Description

Fruit 2 Cups Berries (blueberries, Huckleberries, Blackberries, Etc.) 6 Cups Sliced Peaches (6 To 8 Peaches) Or Nectarines 3 Tbsp. Maple Sugar Or Organic Brown Sugar 3

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