Peppery Blue Cheese Burgers

Ingredients

2 pounds lean ground beef
3 tablespoons Worcestershire sauce
3 tablespoons reduced-sodium soy sauce
1 tablespoon Cajun seasoning
1 tablespoon Montreal steak seasoning
1 cup blue cheese, crumbled (4 ounces)
12 slices bacon
1/4 cup finely chopped sweet onion
2 cloves garlic, minced
3 tablespoons butter, softened
3 tablespoons mayonnaise or salad dressing
1 teaspoon Dijon-style mustard
6 kaiser rolls or hamburger buns, split and toasted
Crumbled blue cheese (optional)
Tomato slices
Lettuce leaves

Description

Mixing Bowl Favicon Mixing Bowl
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