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Ingredients

12 Cherry Bombs (recipe to follow)
12 Blue Crab Firecrackers (recipe to follow)
12 Fiery Queso Dynamite Sticks (recipe to follow)
1 cup prepared green salsa
1 cup prepared red salsa
6 carrot curls
1/4 cup diced tomatillos
3 whole pickled jalapeño peppers
3 scallions
3 tomato husks
3 sparkler candles

Cherry Bombs:
1 cup (4 ounces) Wisconsin Pepper Jack cheese, softened
1 tablespoon chili powder
12 wonton wrappers
1 egg, beaten

Blue Crab Firecrackers:
3 tablespoons grated Wisconsin Asiago cheese
3 ounces cooked crabmeat, flaked
1/3 cup dry bread crumbs
1/4 cup Wisconsin Cream Cheese, softened
3 tablespoons mayonnaise
2 tablespoons roasted red peppers, chopped
2 teaspoons minced cilantro
1/2 teaspoon minced garlic
Dash hot pepper sauce
13 wonton wrappers, divided
1 egg, beaten
1/4 cup blue cornmeal
1 tablespoon chili powder

Fiery Queso Dynamite Sticks:
1 1/2 cups (6 ounces) Wisconsin Queso Blanco cheese
1/4 cup prepared hot taco sauce
6 egg roll skins, halved
1 egg, beaten
1 tablespoon paprika

Description

Eat Wisconsin Cheese