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Ingredients

Nachos:
2 cups top-quality crisp corn tortilla pieces
1 tablespoon butter
1/2 cup white onion, diced
1 1/2 cups fresh corn kernels, cut from the cob (about 2 to 3 ears)
1 (4-ounce) can mild or hot (your choice) diced green chiles, drained
1 teaspoon mild or hot pure chili powder
1/2 teaspoon ground cumin
2 tablespoons water
1 cup canned black beans, drained
1 cup smoked turkey breast, cubed
2 1/2 cups (10 ounces) Wisconsin Muenster Cheese*, shredded

Salsa Cruda**:
2 cups fresh tomatoes, finely chopped
Juice of 1 lime
1/4 cup white onion, finely chopped
2 tablespoons fresh jalapeño pepper (or to taste), diced
1/2 cup cilantro, finely chopped
Salt and pepper, to taste

To Complete the Recipe:
Sour cream, optional

Description

Eat Wisconsin Cheese