Ingredients
4 tablespoons butter
1/2 cup onion, diced
1/2 cup celery, washed, diced
4 tablespoons flour
3 cups milk, warm
1 cup (4 ounces) Wisconsin Sharp Cheddar cheese, shredded
1 cup (4 ounces) Wisconsin Gouda cheese, shredded
White pepper, ground, to taste
5 drops hot sauce
1/2 cup ham, diced
1 tablespoon chives, minced
Description

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