Ingredients
9 tablespoons butter, at room temperature, divided
1 red onion, sliced 1/8" thick
Salt and pepper
8 slices classic white bread
8 slices Wisconsin American cheese
4 slices Wisconsin Sliced Swiss cheese
8 ounces smoked ham, sliced
2 large heirloom or beefsteak tomatoes, sliced 1/4" thick (8 slices)
Description
Eat Wisconsin Cheese
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