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Ingredients

• 2.0 tbsp sunflower or groundnut oil
• knob of butter
• 1 large onion
• 1.0 tbsp medium curry powder
• 2 large baking potatoes , cut into roughly 1cm cubes
• 500.0ml milk
• 1 vegetable stock cube
• 1 - 2 tsp mango chutney (optional)
• 1.0 tbsp coriander leaves (optional)

Description

BBC Good Food