Ingredients
- 200g peppered smoked mackerel
- ¼ cucumber , seeded and diced
- 2.0 tsp golden caster sugar
- 2.0 tbsp cider vinegar
- 1.0 tbsp chopped dill
- 1.0 tbsp Dijon mustard
- 2 slices pumpernickel or other brown bread , lightly toasted
- 2 beetroot , cooked, sliced
Description
A Sandwich Doesn't Need To Be Of Doorstop Proportions As This Dainty But Filling Little Number Shows

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