Ingredients
- 7 apricots
- 230g all purpose flour
- 150g granulated sugar
- 100g butter, softened
- 2 eggs
- 8g baking powder
- 1 tsp cinnamon
- 1 tbsp pistacchio paste
- 2 tbsp flaked almonds
Description
A Fresh And Tangy Fruit Cake With A Green Twist
BBC Good Food
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