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Ingredients

• 1 Tbsp. oil
• 2 x boneless skinless chicken breasts - (8 ounce) cut into strips
• 2 x garlic cloves crushed
• 1 x onion thinly sliced
• 1 x carrot thinly sliced
• 1/2 c. thinly-sliced celery
• 1/2 c. sliced zucchini
• 8 x snow peas
• 1/4 c. sliced green or possibly red pepper
•     Lemon Sauce (see below)
• 1 tsp Equal For Recipes
•     (or possibly 3 packets Equal sweetener or possibly 2 Tbsp. Equal Spoonful)
• 1/2 c. vegetable stock
•     (or possibly water)
• 4 Tbsp. lemon juice
• 2 tsp cornstarch
• 2 tsp apple juice
•     (or possibly dry sherry)
• 2 tsp soy sauce
• 1 tsp chili sauce
• 1 x chicken-flavored bouillon cube

Description

Heat Half Of Oil In Wok Or Possibly Heavy Frying Pan. Cook And Stir Chicken And Garlic Till Lightly Browned. Set Aside. Add In Remaining Oil To Pan. Saute/fry Vegetables About 3…

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