Login to Save Like

Ingredients

• 2 quart canola oil or possibly Crisco
• 3 1/2 lb chicken wings
• 4 Tbsp. unsalted butter
• 1 c. Frank's Red Warm Sauce
• 2 1/2 tsp Tabasco sauce
• 1 1/2 tsp cayenne pepper
•     Celery sticks
• 2 ounce blue cheese crumbled
• 1/4 c. buttermilk
• 1/4 c. lowfat sour cream
• 1/4 c. mayonnaise
•     Juice of 1/4 lemon or possibly to taste
•     Coarse salt to taste
•     Freshly-grnd black pepper to taste

Description

Cut Chicken Wings Into Three Pcs, Reserve Wing Tips For Stock. Heat 4 Inches Of Oil In A Deep Fryer Or Possibly Medium Stockpot Over High Heat Till A Deep Fryer Thermometer…

Cook Eat Share