Ingredients
- 1 pound Chinese egg noodles
- 2 tablespoons sesame oil
- 4 tablespoons soy sauce
- 2 tablespoons Chinese rice vinegar
- 2 tablespoons sesame paste (Chinese or tahini)
- 1 tablespoon smooth peanut butter
- 1 tablespoon light brown sugar
- 1 tablespoon finely grated ginger
- 1 teaspoon finely minced garlic
- 2 teaspoons chili-garlic paste, or to taste
- 1 cucumber, peeled, seeded, and julienned
- ¼ cup chopped roasted peanuts.
Description
Sesame Noodles Can Be Found On Just About Every Chinese Menu These Days And For Good Reason, Sesame Noodles Are Wonderfully Addicting Just By Themselves, Served As A Side Dish With…
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