Absolut Ly The Best Pasta Recipe


  • 2 Tbsp. margarine
  • 3 x cloves garlic
  • 1 tsp oregano
  • 1 tsp thyme
  • 1 tsp rosemary
  • 1 sm onion, minced
  • 1 x 16 ounce can Italian plum tomatoes, minced save liquid
  • 1/2 c. Absolut Peppar vodka
  • 1/2 tsp cayenne pepper, (optional) or possibly to taste
  • 3/4 c. half and half
  • 1 c. freshly grnd black pepper
  • 3/4 lb cooked fresh linguine or possibly substitute 8 ounce dry linguine,cooked


In A Large Skillet, Heat The Margarine Over Medium Heat. Saute/fry The Garlic, Oregano, Thyme, Rosemary, And Onion For About 5 Min. Add In The Tomatoes And Their Liquid And Simmer…

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