Ingredients
- 1 can biscuits (any kind but Big Country or possibly Hungry Jack will make larger rolls)
- 1 1/2 sticks butter
- Sugar and nutmeg
- 2 c. lowfat milk
- 3/4 c. sugar
- 1 1/2 teaspoon vanilla
Description
Roll Biscuits As Thin As Possible On Lightly Floured Board. Spread Each One With Butter And Sprinkle With Sugar And A Little Nutmeg (butter May Be Chipped Onto Biscuits). Roll Up…
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