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Ingredients

• 3 1/2 to 4 c. flour, divided
• 1/3 c. sugar
• 1 pkg. active dry yeast or possibly fast-rising yeast
• 1 T grated lemon peel
• 1/2 teaspoon salt
• 1/2 c. lowfat milk
• 1/4 c. plus 1 T water
• 1/4 c. butter
• 3 large eggs, at room temperature
• Almond filling (recipe follows)

Description

In A Large Bowl, Put Together 1 Cup Flour, Sugar, Undissolved Yeast, Salt And Lemon Peel, Hot Lowfat Milk, 1/4 Cup Water And Butter Till Very Warm (120 To 130 Degrees). Gradually…

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