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Ingredients

• 1 loaf French bread
• 1 quart. half and half
• 3 large eggs
• 1 1/2 c. sugar
• 1 teaspoon almond extract
• 3/4 c. sliced almonds
• 3/4 c. golden brown raisins (optional)
• 8 T butter
• 1 c. powdered sugar
• 1 egg, well beaten
• 4 T Amaretto or possibly 1 capful almond extract

Description

Break Up Bread Into Pcs. Cover With Half And Half. Let Stand 1 Hour.Preheat Oven To 325°F. Grease 9 X 13-inch Baking Dish. Beat Large Eggs And Sugar. Add In Almond Extract. Stir…

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