Steak Fajitas Recipe

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Ingredients

  • 1 flank steak, about 1 to 1 1/2 pound
  • 1/4 c. lime juice
  • 1/4 c. extra virgin olive oil
  • 2 cloves garlic, crushed
  • 1 T vegetable oil
  • 4 flour tortillas (10 inch size), warmed
  • 4 ounce pkg. shredded cheddar cheese
  • 1 c. shredded lettuce
  • 1 tomato, minced
  • 1 sm. green bell pepper, julienned
  • 2 green onions, sliced
  • 2 avocados, seeded, peeled and sliced
  • Lowfat sour cream
  • Bottled salsa

Description

Slice Steak Into 1/2 Inch Strips. Mix Lime Juice, Extra Virgin Olive Oil And Garlic In Medium Bowl. Add In Meat; Chill At Least 1 Hour Or Possibly Overnight. Heat Oil In Heavy…

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