Ambrosia Cream Cheese Mold Recipe

Ingredients

  • 1 env. unflavored gelatin
  • 1/2 c. water
  • 1 (15 1/2 ounce) can unsweetened pineapple chunks, undrained
  • 1/3 c. sugar
  • Juice from 1 lemon
  • 2 (3 ounce) packages. cream cheese, softened
  • 1 orange, peeled, sectioned & diced
  • 1/2 c. minced pecans
  • 1/2 c. flaked coconut

Description

Soften Gelatin In Water; Let Mix Stand 5 Min. Drain Pineapple And Reserve Juice. Add In Sufficient Water To Juice To Make 1 Cup. Put Mix Into 2 Qt Saucepan And Heat To Boiling. Add…

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