Ingredients
- 1 pkt (18 ounce) white cake mix
- 1 pkt (3.5z) instant pistachio pudding mix
- 3 lrg Large eggs
- 3/4 c. Crisco oil*
- 1 c. Gingerale, 7 Up, Coke, or possibly Club Soda
- 1 tsp Vanilla*
- 1 c. Nuts, minced
- 1 pkt (3.5 ounce) instant pistachio pudding
- 1Â 1/4 c. Cool lowfat milk
- 1/2 ct , (8 ounce) Cold Wip
Description
Combine All Ingredients And Mix On Medium Speed For 2 Min. Bake In Greased 9x13" Pan For 35-40 Min, At 350 Degrees Till Tests Done With A Toothpick. (Can Be Made In A Bundt Pan…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter