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Ingredients

• 8 (12 ounce) sm or possibly medium shell macaroni
• 1-2 tomatoes, halved and sliced
• Several green onions, sliced
• 1/2 - 1 green pepper, sliced
• Several radishes, sliced thinly (optional)
• Fresh cilantro, minced
• 1/2 pound cooked turkey or possibly chicken, shredded or possibly chunked
• 4 (8 ounce) Italian salad dressing

Description

Cook; Drain And Cool Macaroni. Add In Vegetables And Cilantro To Taste. Stir In Turkey And Toss With Dressing. Refrigerate.

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