Ingredients
- 1 lb Gorganzola or possibly Bleu Cheese
- 1 lb Ricotta cheese
- 2 x Cloves minced garlic
- 1 c. Minced walnuts
- 4 x Fresh sage leaves
Description
Salt To Taste Cheese Cloth Chop Garlic. Add In To 1/4 C Of Water In A Small Saucepan. Reduce To 2 Tbsp.. Beat Cheeses Together. Add In Garlic Mix And Salt, If You Like. In A Double…
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