Ingredients
- 1 c. Corned beef brisket --
- Â Â Minced, cooked
- 1/2 c. Minced cooked vegetables,
- Â Â Such as -
- Â Â Carrots, parsnips, cabbage,
- Â Â Onions
- 1 c. Cooked beets -- minced
- 2 c. Boiled potatoes -- minced
- Â Â Bacon fat or possibly vegetable
- Â Â Shortening
- 1/2 c. Beef broth
- 1 Tbsp. Parsley -- minced
- 4 x Poached Large eggs -- optional
Description
Toss The Minced Meat And Vegetables In A Mixing Bowl. Heat A Skillet Containing Fat Or Possibly Shortening About 1/4 Inch Deep. Spread The Hash Smoothly To Cover The Bottom Of The…

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