Ingredients
- 1 bn asparagus, trimmed, and, sliced, diagonally
- 2 x avocado, peeled, and, sliced
- 1 x orange, peeled, and, sliced
- 1 pt strawberries, hulled, and, sliced, coarsely
- 1 sprg fresh basil
- Â Â pepper
- 1 Tbsp. extra virgin olive oil
- 1 x splash cider vinegar
- 1 Tbsp. honey
- 1 pch salt
Description
Cook The Asparagus In Boiling Water For 3-4 Min - Add In A Little Salt To Keep It Green. Arrange The Avocados, Cooked Asparagus, Orange And 3/4 Of The Strawberries On A Serving…
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