Angel Biscuits Recipe

Ingredients

  • 1 pkg. yeast
  • 2 c. self rising flour
  • 2 T sugar
  • 3/4 c. buttermilk
  • 1 T hot water
  • 1/4 teaspoon baking pwdr
  • 1/2 c. shortening

Description

Dissolve Yeast In Warm Water; Let Set 5 Min. Add In Remaining Ingredients And Mix Well. Roll Dough. Cut Into Biscuits. Bake At 450 Degrees For 10 Min.

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