Ingredients
- 1 (8 ounce) pkg. manicotti
- 1 (10 ounce) pkg. frzn minced spinach (thawed and liquid removed)
- 1/2 c. minced onion
- 2 T instant chicken bouillon
- 1 lg. clove garlic, chopped
- 1/4 teaspoon thyme
- 2 c. Ricotta cheese (or possibly sm. curd cottage cheese)
- 2 large eggs, beaten
- 1/2 c. grated Parmesan cheese
- 1/2 teaspoon oregano
- 6 ounce fresh mushrooms, sliced and sauteed
- 1 (15 ounce) can tomato sauce
- Shredded Mozzarella cheese
- 1 1/2 lbs. grnd beef
- 1 egg, beaten
- 1/2 pound Mozzarella cheese, diced
- 3 slices moist bread, torn into sm. pcs
- 1/2 c. lowfat milk
- 1 lg. clove garlic, chopped
- 1/4 teaspoon thyme
- 1/2 teaspoon oregano
Description
Cook Manicotti; Drain. Mix Onion, Spinach, Bouillon, Garlic, Thyme, Ricotta, Large Eggs, Parmesan Cheese, Oregano And 1/2 The Mushrooms.Fill Manicotti Shells With Spinach Mix.…
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