American Style Scotch Ale Recipe

Ingredients

  • 3 lb British 2-row grain --
  •     Crushed
  • 3 1/4 lb Superbrau plain light malt
  • 1 lb Brown sugar
  • 1 lb Crystal malt grain
  • 4 ounce Chocolate malt grain
  • 1 ounce Northern brewer (45 minutes)
  • 1/2 ounce Northern brewer (15 minutes)
  • 1 ounce Fuggles (5 minutes)
  •     Doric acid yeast

Description

Bring 1 1/2 Gal Water To 160 Degrees And Stir In Crushed Grains. Keep The Mash Temp Between 148-152 For 1 Hr. Best Way Is To Place Covered Brewing Kettle In 140 Degree Oven. Stir…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top