Cavatelli With Broccoli And Cream Recipe

Login to Save

Ingredients

  • 3 Tbsp. Fresh lemon juice
  • 1/2 lb Mushrooms, sliced
  • 4 Tbsp. Butter
  • 1 x Garlic clove, finely minced
  • 2 Tbsp. Marsala wine
  • 1 c. Whipping cream
  •     Salt
  •     Freshly grnd black pepper
  • 1/2 lb Cavatelli
  • 1/2 lb Broccoli florets, parboiled
  • 1/3 c. Freshly grated Parmesan

Description

Cavatelli Are Small, Ear-shaped Pasta. This Dish Is More Of An American Invention Than A Classic Italian Dish, But It's Delicious Just The Same. Add In THE LEMON JUICE To The…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top