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Ingredients

• For the dough
• 3 cups flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1/3 cup pork lard (yes!)
• ¾ cup warm milk
• ¼ cup lukewarm water
• For the meat
• 1 lb ground meat (beef)
• 2 lbs onion
• 1 glass (8 oz.) white wine
• 5 tablespoons vegetable oil
• 4 Hard eggs
• Olives
• raisins
• Cumin, orégano and black pepper to taste
• Paprika
• Salt.

Description

Some Years Ago I Tried Them And Since Then I've Been A Fan! The Dough Mix The Flour And The Baking Powder. Add The Melted Lard, The Milk And The Water. Mix Well Until You Make A…

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