Ingredients
- 1 cup water
- 2 Tbs olive oil
- 1-2 cloves garlic, minced
- 3 cups bread flour
- 1 tsp sugar
- 1 tsp salt
- 1 tsp Italian seasoning
- 2 1/2 tsp yeast
- 2 Tbs Parmesan cheese (grated)
- 2 Tbs olive oil (I used a roasted garlic avocado oil)
- 2 tsp Italian seasoning
- 1/2 tsp salt
Description
Over The Years We Have Served This Bread At Dinner Parties As A Side, With A Dipping Sauce As An Appetizer, And Sometimes Simply Split And Layered With Turkey And Vegies For A…
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