Ingredients
- 1. 3 1/2 cups chopped Honeycrisp apple (about 2 lbs)
- 2. 1/2 cup apple schnapps
- 3. 1/4 cup honey
- 4. 4 whole cloves
- 5. 2 (3-inch) cinnamon sticks
- 6. 2 (1/4 inch) slices peeled fresh ginger
- 7. 1 large navel orange, quartered
- 8. 1 (750 ml) bottle of fruity red win (such as Beaujoulais)
- 9. 1/4 cup club soda, chilled, divided
- 10. 4 thin horizontal slices cored Honeycrisp apples
Description
Sugary-sweet Honeycrisp Apple Balance The Spiced Wine In This Festive Drink. Pink Lady Or Ambrosia Apples - Which Are Slow To Oxidize- Would Make Good Substitutes. 1. Combine First…
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