Apricot Corn Pasta Recipe

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Ingredients

  • 3/4 c. Durum semolina
  • 1/4 c. Cornmeal
  • 1/4 c. To 1/3 apricot nectar
  • 1 Tbsp. Vegetable or possibly extra virgin olive oil,
  •     Optional
  • 1 c. Durum semolina
  • 1/3 c. Cornmeal
  • 1/4 c. To 1/3 apricot nectar
  • 1 Tbsp. Vegetable or possibly extra virgin olive oil,
  •     Optional

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