Ingredients
- 2 pounds ground chicken sausage mixture (Spar's)
- 1 cup chopped onion
- 2/3 cup Italian-style seasoned breadcrumbs
- 1/2 cup chopped green bell pepper
- 1/2 cup chili sauce
- 4 cloves garlic -- minced
- 2 eggs -- slightly beaten
- 2 tablespoons Dijon mustard
- 1 teaspoon salt
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon black pepper
- Salsa (for topping)
Description
In Large Bowl, Mix All Ingredients Except Salsa. Shape Into A Round Loaf And Place On Foil Strips* In The Crock Pot. Cover And Cook On LOW For About 5 To 6 Hours, Or Until Juices…
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