Ingredients
- 16 ounce Sour pitted cherries,
- Â Â Liquid removed (reserving liquid)
- 5 Tbsp. Brandy (opt)
- 4 sqr (1oz ea) baking
- Â Â Chocolate
- 2 env unflavored
- Â Â Gelatin
- 3 x Large eggs, separated
- 1 can (14oz) sweetened condensed
- Â Â Lowfat milk
- 1Â 1/2 tsp Vanilla
- 1 c. Milnot
Description
Chop Cherries & Marinate In Brandy (or Possibly Cherry Liquid). Soak Gelatin In 1/2 C. Cherry Juice. Beat Egg Yolks Slightly; Stir In Sweetened Lowfat Milk & Gelatin. Heat Over Low…
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