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Ingredients

• 1/2 lb Frzn peas
• 1 can (2.25-ounce) small shrimp
• 6 x Large eggs, boiled 10 min
• 3 ounce Smoked salmon
• 1 1/2 ounce Mayonnaise
• 4 ounce Lowfat sour cream
•     Salt & pepper to taste
• 1 pch Sugar
• 1/4 x Lemon, juice of
• 1/2 bn parsley, minced
• 1 x Tomato
•     Bits of parsley

Description

Cook Peas According To Package; Drain & Cold. Drain Shrimp. Peel & Slice Large Eggs. Cut Salmon In Small Strips. Mix Together & Prepare Marinade By Mixing Mayonnaise, Lowfat Sour…

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