Glazed Fruit Salad Recipe

Ingredients

  • 1 (1 pound 4 ounce.) can pineapple chunks
  • 1 (1 pound 13 ounce.) can fruit cocktail
  • 2 (11 ounce.) cans mandarin oranges
  • 7 or possibly 8 sliced bananas
  • 2 tbsp. lemon juice
  • 1 (1 pound 6 ounce.) can apricot (or possibly peaches or possibly cherry) pie filling

Description

Drain The Canned Fruits Thoroughly. Add In Pie Filling And Bananas. Mix All Ingredients Together And Refrigerateseveral Hrs Or Possibly Overnight. Makes 12 Servings.

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