Sopa De Albondigas (mexican Meatball Soup) Recipe

Ingredients

  • 1 c. Soft bread cubes
  • 1/4 c. Lowfat milk
  • 1/2 lb Lean grnd beef
  • 1/2 lb Homemade chorizo
  • 1 x Egg
  •     Salt, pepper and seasoning
  •     To taste
  •     Oregano, basil and rosemary
  •     Fresh in season
  • 1 c. Diced celery
  • 1 x Onion -- diced
  • 3 x Carrots -- minced
  • 1/2 c. Coarsely minced cilantro
  • 2 c. Sliced zucchini
  • 2 1/2 c. Beef broth
  • 1 c. Red wine
  • 28 ounce Canned whole tomatoes
  • 2 med Potatoes -- diced medium
  • 3 x Cloves chopped garlic

Description

1. Combine Bread Cubes And Lowfat Milk And Mix With Grnd Beef, Chorizo, Egg And Some Salt. Refrigeratefor At Least 30 Minutes. 2. Combine Everything Else In A Large Soup Pot And…

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