Ingredients
- 1 lb dry large lima beans
- 3 x smoked ham hocks
- 3 x yellow onions minced
- 1 tsp of grnd cumin
- 1 tsp grnd black pepper
- 1/8 tsp grnd cayenne pepper or possibly more
- Â Â sufficient water to cover
Description
Simmer Beans In One To Two Qts Of Water For 30 Min, Either In The Crockpot On "high" Heat Or Possibly In Another Pot Over The Stove. The Beans Will Have Swelled And Softened…

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