Ingredients
- 1 whole chicken breast, cooked and cut into strips
- 1/4 pound curly pasta (colored if you like), cooked and liquid removed
- 1 (6 ounce.) jar marinated artichoke hearts, liquid removed
- 2 tbsp. capers
- 1 teaspoon celery seed
- 1/2 c. pimento-stuffed green olives
- 2 green onions, diagonally sliced
- Sesame oil
Description
Combine And Shake Well.
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