Ingredients
- 1 head red cabbage
- 1 bn scallions
- 1 c. mayonnaise
- 1 Tbsp. light brown sugar
- 2 Tbsp. warm chile sesame oil
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 1 c. peanuts
- Â Â Array of smoked fish, raw vegetables, and
- Â Â pickles, as follows
- Â Â Smoked Sturgeon
- Â Â Kippered Salmon
- Â Â Smoked Sable Carp
- Â Â Whitefish (Chubs)
- Â Â Olives
- Â Â Sour tomatoes
- Â Â Cucumber slices
- Â Â Caper berries
- Â Â Baby carrots
- Â Â Baby corn
- Â Â Bialy and pumpernickel for serving
Description
Shred The Cabbage. Slice The Scallions On The Bias, Into 1-inch Strips. In A Large Bowl, Mix Together With The Mayonnaise, Sugar And Warm Oil And Seasoning. Let Sit Overnight, Or…
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