Ingredients
- 6 ounce minced pork, shoulder
- 2 ounce bacon
- 2 ounce grated aged cheddar cheese
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp grnd fennel, seed
- 1/2 tsp freshly grated nutmeg
- Â Â The Bacon Roast Apples
- 2 x baking apple
- 6 slc room temperature bacon, cut in half
- Â Â The Roesti Potatoes
- 1 lrg baking potato, shredded
- 2 Tbsp. finely chopped onion
- Â Â salt, to taste
- Â Â pepper, to taste
- Â Â butter, for cooking
- Â Â The Omelet
- 3 x egg
- 2 Tbsp. chopped chives
- Â Â salt, to taste
- Â Â pepper, to taste
- 1 Tbsp. butter
Description
Place All The Ingredients In A Food Processor And Process Till Thoroughly Combined But Still Slightly Chunky. Place The Mix In A Piping Bag With A Large Standard Tip. Spread A…
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