Ingredients
- olive oil
- 3 large onions, chopped
- 7 garlic cloves, crushed
- 6 cans diced tomatoes
- a few slurps of soy sauce
- 600 gm minced lamb
- plain yoghurt
- 1 tbsp chilli paste
- ½ litre chicken or vegetable stock
- sea salt & freshly ground pepper
- 4 tbsp chopped fresh coriander
- ½ tbsp paprika
- 4-5 eggs
- a good squeeze of lemon juice
- 1 tbsp harissa (or any chilli paste
Description
Preheat Oven To 200°C Fan Forced (220°C Normal). To Make The Tomato Sauce, Heat A Little Oil In A Heavy-bottomed Pot And Gently Sauté 2 Chopped Onions And 4 Crushed Garlic Cloves…
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